Saturne Rosé 2017

AOC Languedoc Saint-Saturnin

  • 50% Grenache, 25% Syrah,
  • 25% Cinsault
  • Rosé de saignée (Made by the “Bleeding Method”)
  • Manual harvest
  • Ageing: 8 months in tanks
  • Alc. percentage: 13,5% vol.
  • Serve fresh between 10° and 12°C

Elaborated in the tradition and the respect for nature, this rosé is an homage to those who, since centuries, have valued this exceptional terroir of Saint Saturnin.

Grenache, Syrah and Cinsault are harvested when they have attained full maturity and then they are transported into our cellar. This cuvee has explosive aromas with notes of red berries, rounded sensation and freshness stay in the mouth until the finish. This rosé is made for gastronomy, so it matches perfectly with the meal from aperitif to dessert.

Food and Wine pairing: Serve SATURNE ROSÉ with meat or grilled fish, and a mixed salad.

Fiche technique

Saturne Rosé 2016

AOC Languedoc Saint-Saturnin

  • 50% Grenache, 25% Syrah,
  • 25% Cinsault
  • Rosé de saignée (Made by the “Bleeding Method”)
  • Manual harvest
  • Ageing: 8 months in tanks
  • Alc. percentage: 13,5% vol.
  • Serve fresh between 10° and 12°C

Elaborated in the tradition and the respect for nature, this rosé is an homage to those who, since centuries, have valued this exceptional terroir of Saint Saturnin.

Grenache, Syrah and Cinsault are harvested when they have attained full maturity and then they are transported into our cellar. This cuvee has explosive aromas with notes of red berries, rounded sensation and freshness stay in the mouth until the finish. This rosé is made for gastronomy, so it matches perfectly with the meal from aperitif to dessert.

Food and Wine pairing: Serve SATURNE ROSÉ with meat or grilled fish, and a mixed salad.

Fiche technique

Saturne Rosé 2015

AOC Languedoc Saint-Saturnin

  • Grenache (50%), Syrah (25%), Cinsault (25%)
  • Rosé de saignée (Made by the “Bleeding Method”)
  • Ageing: 8 months in tanks
  • Serve fresh between 10° and 12° C
  • Alc. percentage: 13,5% vol.

Elaborated in the tradition and the respect for nature, this rosé is a homage to those who, since centuries, valorize this exceptional terroir of Saint Saturnin.

Grenache, Syrah and Cinsault are harvested when they have attained full maturity and transported into our cellar. This cuvee has an explosive aroma with notes of red berries, the freshness and a rounded sensation stay at the palate untill the finish. This rosé is made for gastronomy, could perfectly match with the meal from aperitif to dessert.

Food and Wine pairing: Serve SATURNE ROSÉ with meat or grilled fish, and a mixed salad.

Agriculture biologiqueVin issu de raisins de l'agriculture biologique certifié ECOCERT FR-BIO-01

Fiche technique

Création web: Adequat-mkt - Référencement : Referencement-mkt